For anyone craving Western cuisine in Singapore, Jack’s Place menu is known for offering a variety of satisfying dishes loved by families and friends. As one of Singapore’s longest-standing casual dining chains, it still draws crowds with its dependable Western menu.
On the Jack’s Place menu, you’ll find signature steaks such as ribeye, tenderloin, sirloin, and T-bone, all served on hot plates for extra sizzle. For those who prefer something different, there are grilled chicken, seafood platters, burgers, and pastas to choose from.
Jack’s Place is also known for its value-for-money set lunches and dinner deals, which usually include soup of the day, garlic bread, main course, dessert, and coffee or tea. Children’s portions and special kids’ sets make Jack’s Place a hit with families.
Healthier choices are available with salads and grilled mains included on the menu.
All in all, Jack’s Place menu here remains a reliable pick for classic Western dishes served in a cosy setting.